For Edinburgh's month-long spring break, Caiqian and I backpacked around Europe. After 17 days and visiting at least 8 cities, I have finally have steady internet access. The first city we visited was Lucerne in Caiqian's favorite country, Switzerland. Now that I'm back I'll be doing a post for each city. So without further ado... Lucerne!
Day One
After pumping Caiqian full of Dramamine, she and I took a train to Lucerne using our shiny new EurRail passes. During the ride we both fell asleep pretty fast. I slept because I can't stay awake in moving vehicles and Caiqian because of the drugs.
Above: The train rides were pretty much like this.
You can imagine our surprise when we woke up, rubbed our eyes, and found ourselves in the most beautiful country in the world.
Above: Switzerland!
Caiqian, despite being heavily sedated, jumped up excitedly and started snapping pictures everywhere. She went from drowsy to bouncy within seconds.
Above: Prepare to see a lot of Caiqian in the coming posts.
The first task in Lucerne was getting to our hostel. To do that we looked at a map and started walking. Almost immediately after we started we heard the difference between Switzerland and most other countries.
Above: What's he playing? Look at the size of that thing!
Living in Lucerne is like living in a postcard. Who turned the saturation of reality up so high? We were surrounded everywhere by blue. The cloudless blue sky, crystal blue lake, and distant blue mountains were all visible from the town square. Instead of going straight to the hostel we succumbed to the beauty just sat down beside the lake and started eating.
Above: I get to have the comforts of city life with this view? Magic...
There was no dirt or trash anywhere. Sounds crazy I know, but somehow there just wasn't any. The only things floating on the lake were little white sailboats in the distance. And the cement wall along the lake where we sat was so clean you could eat off it. I knew I was going to love this place.
Above: I'm good at expressing appreciation.
First we got some money from the ATM. Look how colorful the Swiss-Franc bills were! No wonder they refuse to convert to the Euro.
Above: Even the money is vibrant.
With our new money powers we went window shopping. While walking by a candy store I took the best picture of Caiqian ever: Caiqian facing a wall of different ice creams.
Above: Caiqian mesmerized.
Finally it was time to get to our hostel. The people at Lion Lodge Lucerne were very nice. They even let us have a converter for free given a deposit. The one thing that freaked me out was looking out our window to the left. I swear this optical illusion was designed to work only from our window. From the ground floor it just looked like a painting on a wall, but from the second story it became a street that wasn't there.
Above: Switzerland's trying to confuse me.
After Caiqian took an hour-long shower (she has about 5 minutes of hot water in Paris) she and I watched some Doctor Who and dozed off excited for day two.
Day Two
Caiqian and I decided to start off our second day at Laderach, a local chocolatier shop. They had all kinds of neat goodies, like the world's biggest Toblerone bar. This bar was bigger than my leg.
Above: You call that a Toblerone bar? This is a Toblerone bar.
There was also this neat wooden device where you put in a wheel of chocolate and shave off the top of the chocolate wheel with a rotating blade. Great way to make a little bit of chocolate go a long way.
Above: An idea we should steal from the Swiss.
After buying a packet of assorted chocolates, Caiqian and I decided to rent a paddle boat for an hour and a half. The paddling was fantastic. We were the only ones on the lake. It was warm with a slight breeze, and we had a bagful of treats. Good times.
Above: It's impossible not to be happy on a paddle boat.
Above: Chocolate, paddling, and beautiful weather? No wonder she's happy.
Above: So many types of chocolate.
There must have been twenty types of chocolate in that bag. There was white chocolate, white chocolate with berries, milk chocolate, dark chocolate, coffee chocolate, chocolate with nuts, chocolate with fruits, hazelnut chocolate, and even chocolate with green peanut-type things. We just ate them one at a time floating on the lake.
Unfortunately, the bottle of water I thought I brought disappeared. Did it roll off into the lake? Where did it disappear to? Where does all litter disappear to? Conspiracy? Anyways, the water we were paddling on was very clear. I could easily see forty feet below to the lake bottom. I drank a handful of water just to get the sticky chocolate taste out of my mouth and you know what? It tasted cold and refreshing.
Above: Large still body of water clean enough to drink? Magic...
After paddling Caiqian and I went to see the one free monument Lucerne was known for, the
Löwendenkmal (the dying lion monument). It was surprisingly close to our hostel, like everything in Lucerne.
Above: Caiqian's a saaaaad lion.
Above: Bryan is an inappropriately happy lion.
In the pictures it's hard to show how large this lion is. Fortunately while we were there a pigeon decided to perch atop the lion, which shows the scale of it.
Above: No happiness for giant lions.
After the lion Caiqian and I walked around town. One weird place we went to was this art museum of sorts where we found these little cardboard creatures all over the place. It was kind of screwy.
Above: What am I looking at?
Above: Really Switzerland?
Above: ...
After walking back outside I realized these people are really rich, like super-duper rich. The one homeless guy we found looked exactly like Santa. Also there was the one bit of construction where they actually took pictures around the crane and printed huge boards to place around it so that it blent in. For a country to be this prosperous someone must be getting really exploited. I have a feeling it's the rest of the world.
Above: Look, it says magic.
The ugliest part of Switzerland was this family outside a glasses shop. I honestly can't imagine why the people of the shop thought this would be good advertising for glasses.
Above: I just wanted to fit in.
Finally it was time for dinner. Caiqian and I did some research, and if you're in Lucerne the best meal you can get is to order is wienerschnitzel at ye Olde Swiss House.
Above: Ye Olde Swiss House.
Now I'm used to free bread with dinner, but this time I was given something interesting.
Above: Why put the butter on ice?
This iced butter was impossible to smear. I usually liked my butter at room temperature so that it could be easily spread. Could Switzerland have made a mistake with iced butter? Of course not. Switzerland makes no mistakes. They're just more clever than I could possibly imagine.
Above: WAIT, it unrolls? Magic...
After the bread it was time for the main event. To make the wienerschnitzel a whole cooking set was brought outside to our table.
Above: To make it they used that whole block of butter. So much butter.
Caiqian and I got up from our seats to watch our meal be cooked. When it was over we gave her some applause.
Above: Wienerschnitzel in progress.
Above: Wienerschnitzel complete.
The schnitzel was crunchy and buttery and salty and a fantastic way to end our already fantastic second day. What else could Lucerne offer us for day three?
Day Three
Caiqian and I woke up and decided to go up Mount Pilatus. Mount Pilatus is a 2000 meter mountain beside Lucerne that had an extensive gondola system all the way to the top. I don't remember the last time I ever went in a gondola, so I was very excited. Ready to get on?
Above: Gondola station.
The gondola ride was awesome. It was like slowly levitating up the mountain in a metal box. The gondola system was also fun to watch. It was constantly running and while we were going up the mountain on one line we could see other people going down the mountain on the other line. Needless to say, the view was magnificent. Look how many gondola boxes there were on our ascent!
Above: So many gondolas.
The higher we got the snowier it became. I only wore one long sleeve shirt on the way up, what was I thinking? Was I going to freeze when I got to the top?
Above: Up, up, up we go.
When we finally made it to the top of the mountain we found the most unexpected surprise. Instead of being freezing cold, it was perfectly warm at the top of the snowy mountain. In fact, there were sunbathing chairs. Are you serious Switzerland? How... how did you do that?
Above: Sunbathing comfortably atop a snowy mountain? Magic...
It was a bit bright for me, so I donned a stylish toilet paper blindfold. Caiqian wasn't going to let me get away with it without taking a picture.
Above: I'm just fashion-forward.
After sunbathing Caiqian and I took a short path to the very peak of Pilatus. There we could see everything. Switzerland never has any clouds or pollution, so this might have actually been the farthest I've ever seen in my entire life (barring celestial bodies).
Above: So high!
At the very peak the weather was probably around 60 degrees Fahrenheit, but in the sun Caiqian and I were perfectly comfortable. I don't even know how there was snow with such warm weather. After one last picture of us together, we took a gondola ride back down.
Above: Caiqian and I at the top of Lucerne.
Now Switzerland is known for banks, watches, chocolate, knifes, mountains, neutrality and what? You guessed it... fondue! Actually I never knew that Switzerland was known for fondue, but Caiqian was very knowledgeable and did a lot of research to find the best fondue place in Lucerne. We eventually went to Restaurant Fritschi. It was there I experienced ostrich steak for the first time.
Above: MMMmmmm... ostrich steak....
Ostrich steak is wonderful. At Fritschi we ordered an ostrich steak and beef fondue. The fondue consisted of a pot of boiling oil and a heaping plate of both meats. It came with five bowls of different dipping sauces and an extra bowl of onions and such. You cook the meat in the oil and then dip it in a sauce to eat. It was the best savory fondue I've ever had.
For dessert we had a chocolate fondue with kiwis, strawberries, pineapples, oranges, and two servings of bananas. Another delicious fondue that satisfied Caiqian's fondue craze.
Above: True Fondue.
The meal overall was amazing, but costly. In fact, the biggest problem with Switzerland is how much everything costs. I know that going around Europe is expensive, but now I've been around and let me say that Switzerland is by far the most expensive place you can visit. At least for the price you get quality. Caiqian was so happy that she swore that we'd come back later.
After the third day we said good bye to Lucerne. The whole experience was wonderful and so glad we got to stay for three days. But there was still much to look forward to, especially since our next destination was Venice!





